
Knead a very hard dough with yoghurt, milk, oil, water, eggs, salt, baking powder and flour.
Make 4-5 lumps of dough.
Spread them 1/2 cm thick. Sprinkle black cumin while rolling out.
Divide it into large squares.
Put it in hot oil.
Mix yoghurt and milk. Spread on the top. Sprinkle with black cumin, turn the side with yoghurt, fry.
1 cup of yoghurt
3 cups of milk
1 cup of oil
1 cup of flour
2 eggs
1 package of baking powder
2 dessertspoons of salt
1/2 cup of yoghurt
1/2 cup of milk
1/5 cup of black cumin
4 cups of oil